|Articles|June 2, 2010

BioPharm International

  • BioPharm International-06-02-2010
  • Volume 2010 Supplement
  • Issue 5

BioPharm International Digital Edition, June 2010 Supplement (PDF)

Advances in Fermentation & Cell Culture: The Keys to Upstream Productivity
To view a PDF of this article from the BioPharm International archives, click this link

Articles in this issue

over 15 years ago

Developing an Automatically Controlled Feeding Process in an E. coli Fermentation Process for Recombinant Protein Production

over 15 years ago

Using Information Technology to Enhance Upstream Productivity

over 15 years ago

Best Practices for Microbial Fermenter Equipment Characterization

over 15 years ago

Balancing Media Development with Patient Safety

over 15 years ago

Partial Replacement of Chemically Defined Media with Plant-Derived Protein Hydrolysates

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