Circular Dichroism
Circular Dichroism (CD) is an excellent method for analyzing protein and nucleic acid secondary structure in solution. It
can be used to track changes in folding as a function of temperature, and is also useful for measuring protein-ligand and
nucleic acid-ligand interactions.
CD measures the difference in absorption between left- and right-circularly polarized light as a function of wavelength. When
light passes through an optically active chromophore, differential absorption results in light with an electronic vector that
is elliptical rather than circular.
Wallace has speculated on the future of this method. "Synchrotron radiation sources produce much brighter light than can be
obtained from Xenon arc lamps now used as the light sources in commercial CD instruments. As a result, a Synchrotron Radiation
Circular Dichroism (SRCD) instrument will enable more-accurate spectra to be measured to lower wavelengths. One of two places
in the world where such an instrument now exists is at the Centre for Protein and Membrane Structure and Dynamics located
at the Daresbury Lab in Cheshire UK."8
Electron Microscopy
Electrons have a shorter wavelength than light allowing magnifications up to many thousand times. The theme in this older
technology is automation, resolution, and speed. FEI Company has published a useful, amusing instructional booklet on this
topic.9
On April 18, 2005 FEI reported that the Titan 80-300, its newest scanning electron microscope, achieved atomic scale imaging
with a resolution below 0.7 Angstrom.10 FEI claims this as a new record for a commercial tool. On August 1, 2005 this firm
released new software and hardware for the Tecnai G2 transmission electron microscope.11 Technai 3.0 software runs under Windows XP and takes full digital control of the microscope and detectors.
Electrophoresis
The separation of proteins, DNA, RNA, and peptides in an electric field is based on their relative electric charge. Greater
charges migrate faster. BioPharm International published an application article in April 2005; which discussed a case study of developing analytical methods for an API.12 One that was improved is SDS-PAGE. The excerpt from the article follows:
"GEL ELECTROPHORESIS Formulation development could not progress until an initial method to evaluate product quality was available. Although not
required as a release method, sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE) was the first technique
established because of the simplicity of method development. SDS-PAGE separates proteins based on size and can be used to
detect impurities, truncation, or aggregation. All materials used for SDS-PAGE were purchased from Invitrogen.
SDS-PAGE was used to analyze all early formulation development samples and was invaluable in identifying formulations prone to aggregation.
In particular, a significant dimer band was observed in samples freeze-dried with only mannitol and stored at 37°C for two
weeks. Dimer was not observed in frozen controls or frozen solutions of the same formulation. Also, dimer was not observed
in samples freeze-dried with only sucrose, or with mixtures of sucrose and mannitol.
SDS-PAGE required little development time, but it was not an ideal product release method. The technique was useful for comparing
the purity of samples within one analysis, but intermediate precision was generally poor. An analysis of the purity results
by densitometry was subjective because streaks, bubbles, and background must be excluded from the purity calculation. In addition,
the limit of quantitation (LOQ) was high. While not experimentally determined, the LOQ can be estimated from linearity data
to be approximately 60 μg/mL or 10 percent aggregates (proteins stuck together but still soluble). Aggregates are undesirable
because there are concerns that they can cause immunogenic reactions in patients.
SDS-PAGE was optimized during initial method development. We loaded samples at 0.5, 1, 2, 3, 4, and 5 μg to determine optimum loading
conditions. The gel was scanned with a desktop scanner and analyzed by gel analysis software. We then plotted the amount of
protein loaded against optical density to determine the linear range of staining, which was from 0.5 to 3μg with a 0.999 coefficient
of determination."
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